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ABHSC Schedule Guidelines Prizes Chef Bios

Prizes

First Prize – Culinary Competition

  • The right to wear the title “America’s Best High School Chef”
  • Full *Academic Scholarship for the AAS Culinary Arts Program at Monroe College (valued up to **$30,000 per year)
  • The opportunity to study abroadfor 1 Semesterin the Monroe Study Abroad Program.

First Prize – Pastry Competition

  • The right to wear the title “America’s Best High School Pastry Chef”
  • Full *Academic Scholarship for the AAS Baking and Pastry Arts Program at Monroe College (valued at **$30,000 )
  • The opportunity to study abroad for 1 Semester in the Monroe Study Abroad Program.

Final Four (in either Category)

  • Partial *Academic Scholarships for either the AAS Culinary Arts or AAS Baking and Pastry programs (value to be determined based on student performance.)
  • Cash scholarships will be awarded to those attending other institutions.

*Academic Scholarships are based on meeting GPA requirements, graduation from an accredited high school and other institutional requirements. The scholarship value is based on the current tuition rate and may rise with tuition increase.

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