Prospective Students
|
Alumni
|
Employers
|
Parents
About Monroe
President's Welcome
Mission Statement
Monroe's History
Monroe Advantages
Accreditation
Monroe Campuses
News
The Latest News
Archives
Press Notices
Weekly Observer
Monroe Observer
Contact College Relations
Videos
75th Anniversary
Download Page
Employment Opportunities
Contact Us
Academics
Admissions
Financial Aid
Alumni
Athletics
Campus Life
Career Advancement
Current Students
Online Learning
King Graduate School
My Monroe
About Monroe
Print this page
Home
/
About Monroe
/
News
/
Archives
/
News From 2007
/ Culinary Continuing Education (1/19/2007)
Culinary Continuing Education
Monroe College is sizzling up Thursday nights with continuing education classes in Culinary Arts in the state-of the art Culinary Arts Center on the New Rochelle campus. It’s a great chance to try something new and exciting in the world of food and learn things you don’t learn in your home kitchen. Also, you’ll be able to meet others who share a passion for cooking and food. Classes are Thursday evenings and you’ll learn skills that will amaze and please your family and friends for years to come.
Related
Attachments
Culinary Continuing Education
culinary1.19.07.pdf
( 373.9 KB )
Weekly Observer
Weekly Observer
Read about Monroe's latest news and happenings.
Submit material to:
Weekly Observer Editor
Monroe Observer
Monroe Observer
Published three times each year, the Monroe Observer provides a summary of recent college events.
© 2008 Monroe College, All Rights Reserved.
www.monroecollege.edu | 1-800-55-MONROE | International: 1-914-632-5400 x6406
