Congratulations, Dean Costantino
September 9, 2017
Congratulations to Dean Frank Costantino on his success at the National Pork Board’s recent culinary competition in Myrtle Beach, SC. His dish -- a Trio of Pork featuring Stuffed Mignon with Country Sausage Stuffing, Pulled Pork Croquette with Herbes de Provence, Skillet Potatoes with Leek and Bacon, and Summer Vegetable Mélange Read More...
Alumni: Sign Up for Monroe College Connect
September 5, 2017
Attention Alumni: Have you signed up for Monroe College Connect yet? It’s a terrific new program launched by our Alumni Relations team to help Monroe graduates stay in touch, network, learn about College activities and professional development opportunities, and much more. Read More...